Hawaiian Turkey SUPERBurger

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Ingredients

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Steps

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1. 1In a bowl combine turkey meat, worcestershire sauce, salt, pepper, garlic, onion powder, garlic, and water.
2. 2Heat 1/2 tablespoon of olive oil in a skillet over medium-high heat.
3. 3Split the meat mixture in half and form 2 turkey patties about 3/4 inch thick.
4. 4Cook the turkey patties 4-5 minutes on each side, or until the meat is done throughout, and there is a nice sear. Set aside.
5. 5Preheat an oven to 400 degrees F.
6. 6Grab a sheet pan and place your buns on it with cooked turkey patties on top. Lay a slice of muenster cheese over each burger.
7. 7Place the pan in oven for 3-4 minutes or until the cheese is bubbly and buns are toasted.
8. 8In a blender mix all of the chipotle mayo ingredients to create your sauce.
9. 9Build your burger: spread chipotle mayo on top and bottom buns.
10. 10Place pineapple on top of cheesy turkey patty.
11. 11Top the cooked bacon on top of pineapple.
12. 12Top with lettuce and top bun.